Menu

Small Plates

Beans, Beans & Peas

Yellow Wax, Romano, Purple & Snap Dragon Beans, Sugar Snap Peas, Honey Berry Jam, Mint, Dill, Parsley, Puffed Wild Rice, Pecorino (VG, GF)

19

Tomatoes & Burrata

Honey-Chili Vinaigrette, Calabrian Relish, Mint, Basil, Sunflower Seeds, Toasted Breadcrumbs (VG,GFO)

24

Cucumber 3-Ways

Tahini Dressing, Banana pepper Hot Sauce, Crispy Chickpeas, Dill (VG,GF)

17

Beet & Berries

Farro, Charred Blueberry Jam, Dale's Berries, Almonds (VG,DF)

21

"Everything" Chicken Sausage

Rhubarb, Mustard, Arugula, Sourdough (GFO)

24

Steak Tartar

Fermented Mushrooms, Scallion Relish, Unagi Sauce, Crispy Rice Noodle, Kimichi Powder (GF, DF)

26

Salads

Large Plates

Southern Fried Chicken Of The Woods

Arugula, Red Dandelion & Mustard Greens, Peach Vinaigrette, Cherry Tomatoes, Pickled Wax Beans, Piccalilli (VG)

35

Blue Fin Tuna

Eggplant Risotto, Roasted Peppers, Grilled Sweet Corn, Sesame Glaze

48

Pork Chop

Summer Squash, Fermented Gooseberry "Salsa", Garlic Scape Chutney, Kraut, Cilantro (DF,GF)

43

Duck Breast

Mashed Sunchokes, Creamed Greens, Rhubarb Vanilla "Steak Sauce" (GF)

43

Skate Wing

Chard Gnocchi, Sorrel, Cannellini Beans, Confit Scallions, Pistachio Pesto

43

Angus Reserve NY Strip

Heirloom Tomatoes, Gorgonzola, Fennel, Broken Balsamic Veal Jus (GF)

56

Flat Iron Melange

Green & Purple Beans, Chanterelles, Chinese Sprouting Broccoli, Baby Swiss Chard, Sesame-soy Veal Jus (DF,GF)

48

Farmer's Market 1/2 Chicken

Sugar Snap Peas, Hakurei Turnips, Hen of the woods, Green Garlic Jus (GF, DF)

38

GF: Gluten Free | DF: Dairy Free | VG: Vegetarian | O: Option

Soups

Salads

Large Plates

Lion's Mane Mushroom "Crab Cake"

Lettuce, Tomato, Remoulade, Scallion Relish, Pickled Squash, Brioche Bun (V,GFO)

20

Caprese Chicken Wrap

Tomato Jam, Basil Salad, Tomato-Basil Vinaigrette, Kasseri Cheese

19

Nick's Brunch Burger

English Muffin, American, Maple Aioli, Bacon Jam, Fried Egg, Arugula, Bloody Mary Pickle, Brown Butter Hollandaise (GFO)

22

Napa Chicken Salad Board

Seasonal Fruit, Cheese Selection, Rosemary Toast Points

18

Open Face Steak Sandwich

Toasted Focaccia, Dry Aged New York Strip, Sautéed Onions & Mushrooms, Horseradish Cream, Choice of Cheese (GFO)

31

Bison Burger

Brioche Bun, Arugula, Balsamic Onions, Muenster, Blueberry Juniper Jam, Creme Fraiche (GFO)

22

Noble Hot Honey Chicken Sandwich

Marinated Boneless Chicken Thigh, Pain de Mie, Hot Honey Pickles, Blue Cheese

20

Sides

Something Sweet

GF: Gluten Free | DF: Dairy Free | VG: Vegetarian | O: Option